Made by Helmut Dönnhoff and his son Cornelius, in the prolific Nahe region in Germany. All hand-harvested from 20 year-old vines, making for a concentrated & elegant wine, with dried lemon, white pepper, orange blossoms, and juicy stone fruit.

Donnhoff Dellchen GG Riesling 2018

Outstanding Nebbiolo, from one of Alto Piedmont’s premiere producers. Delicate red florals lead into juicy fruit, fine tannins, a hint of cocoa, and a saline note. A very special wine which you really ought to try! (3L)

Arpepe Rosso di Valtellina DOUBLE MAGNUM 3000ml 2018

By Bouchon Vigno Carignan 2018

Spinifex Moppa Shiraz 2019

Equis Equinoxe Syrah 2019

Spinifex Moppa Grenache 2020

Gemtree Uncut Shiraz 2019

Les Vigne de la Madone Migmatite Gamay sur granite 2020

Alberto Oggero Sandro d Pindeta Vino Rosso Nebbiolo 2018

With a background as a chef in Lyon, Simon Gastrein grew tired of the kitchen lifestyle and decided to follow his passion for wine after a bit of good old fashioned soul-searching in South America. Upon his return, he worked with the iconic André Perret in Condrieu for seven years before venturing out on his own in 2018. Cuvée L'Effrontée is a blend of Viognier, Marsanne, Roussanne, and other lesser-known indigenous varieties such as Cugnette. Despite the varietal richness of these varieties, Gastrein teases out plenty of levity and vitality which makes this wine an absolute delight to drink. Apple blossom, apricot, cinnamon, and almond with lovely concentration and light oxidative notes that linger on the finish.

Simon Gastrein Cuvee L Effrontee 2019 Viognier Blend

Saline and oxidative Aligoté from avante-guarde couple, Isabelle and Jean-Yves Vantey, who farm six hectares of biodynamic vineyards in Maranges, Santenay and the Hautes-Côtes-de-Beaune. Green melon, pithy citrus, and dried hay, with a subtle pop of volatile acidity and a nutty, oxidative savouriness on the finish.

Domaine des Rouges Queues L Aligator 2018 Aligote MAGNUM

Don’t be fooled by the modest pricetag – this has many of the hallmarks that prestigious Burgundy strives for. Red cherry, rose petal, and orange oil aromatics, with raspberry leaf and dried spice coming through. The mouthfeel is delicately chalky with powdery, refined tannins.

Domaine Collotte Bourgogne Rouge 2019

Lemon balm and citrus blossom aromatics, with a distinctly mineral feel. There’s richness and weight on the palate with peach, nectarine, and orchard fruits plus a little almond husk. The glossy texture makes this a great option for Chardonnay fans too.

Pichot Coteau De La Biche Vouvray Sec Chenin Blanc 2020

Yet another stunner from the Osicka family in Heathcote. Generously fruited with plum, blackberry, and boysenberry, balanced beautifully by crushed sage, lavender, and rich tar-accented tannins. A real treat.

Paul Osicka Heathcote Shiraz 2019

The label may look summery and carefree, but this is some old school orange wine right here! Made from a blend of Trebbiano, Malvasia, and Grechetto, with each variety spending 20 days on skins. Savoury straw & hay up front, leading into mandarin oils & ripe citrus. The palate has some chewy tannins from the skin contact with plenty of zest & vitality to keep it all fresh.

Leeona Bianco Trebbiano Malvasia Grechetto 2019

Nikau Tonimbuk Amphora Granite 2020 Pinot Grigio Chardonnay Sauv Blanc

La Violetta Ye Ye Blanc Riesling Gewurtz Gruner 2020

Fessina Etna Rosso Erse 2018

Masseria Del Pino Caravan Petrol Carricante blend 2019

Biodynamic viticulture employed to brilliant effect by the team at Smallfry. Medium-weighted and fruit-forward, with brambly forest berries, violet flowers, herbal sap, and some citrusy acidity. Swill in summer, or chill it down and dream of summer! *This wine is unfined and unfiltered and thus may contain a harmless sediment as a natural byproduct of fermentation. If you want to avoid disturbing the sediment, store the bottle upright, pour gently and enjoy!