Melbourne-based wine bar and restaurant Henry Sugar prides itself on using a wide range of local and native produce across its creative food and drinks menu, with everything being made in house. Their batched cocktails are an extension of this concept, utilising a slew of local spirits and other creative ingredients. The Lilly Pilly Negroni is an Australian twist on this classic cocktail, infused with none other than native Lilly Pilly berries.

(110ml)

22% ABV